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Potato & Sausage Salad | summer-recipes0


Potato & Sausage Salad
So filling - but u still want seconds!
Brought to u by http://herbalizer.Uk.peperonity.com
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SERVES 4| PREP 10 MINS| COOK 15 MINS| 572 CALS, 37G FAT PER SERVING.
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8 good-quality sausages. 400g new potatoes, halved. 150g green beans, trimmed. 150g baby courgettes, halved lengthways. 1 small red onion, finely chopped. 100g baby spinach. 5tbsp honey and mustard vinaigrette.
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Preheat the grill, and grill the sausages until cooked through. Meanwhile, cook the new potatoes until tender and steam the green beans and courgettes for 3 mins.

Cut the sausages into thick slices and combine with the drained new potatoes, onion, steamed vegetables, spinach and dressing. Season well; serve straight away.


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